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CGIAR Science Week Delves in Science for Global Solutions
April 7 - April 11
CGIAR Science Week 2025, held from April 7–12 in Nairobi, marked a significant milestone in global agricultural research and innovation.
The event convened over 8,000 in-person participants and 2,000 virtual attendees, including scientists, policymakers, and development partners from more than 100 countries.
The week featured plenary sessions, workshops, exhibitions, and field visits, fostering collaboration and knowledge exchange across diverse stakeholders.
Stories Developed:
CGIAR Emphasizes Investment in Agricultural Research to Attain Food Security
CGIAR’s SAAF Program Aims to Transform Sustainable Food Systems Globally
CGIAR, KALRO Partner to Accelerate Innovation for a Food-Secure Future
IWMI Expands in East Africa with New Kenya Office, Unveils Bold Water Security Strategy
Advancing Gender Equality and Social Inclusion in Agri-Food Systems
African Leaders Highlight Science’s Role in Food Security and Climate Change
Key Takeaways
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Integrated and Collaborative Approach: The new research portfolio reflects a unified strategy that integrates efforts across CGIAR centers and partners, emphasizing collaboration to tackle complex global challenges.
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Stakeholder Engagement: The portfolio’s development involved extensive consultations with national agricultural research institutions, governments, and local communities, ensuring that research priorities align with real-world needs. CGIAR
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Focus on Equity and Inclusion: A significant emphasis was placed on addressing gender and social inequalities, aiming to create more inclusive and equitable food systems.
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Scaling Innovations: The introduction of accelerators and scaling programs underscores CGIAR’s commitment to translating research into widespread, practical applications that benefit smallholder farmers and vulnerable populations.
