CGIAR Executive Director Dr. Ismahane Elouafi, said science provides the insights in agricultural research that enable real-world impact.
CGIAR positions itself to scale its Sustainable Animal and Aquatic Foods (SAAF) program, aiming to improve the lives and well-being of people
African leaders said that continent’s production can be a success with adoption of technology, climate-smart agriculture, and empowering youth
Based on a forthcoming report, 49% of Agri-food systems workers in Sub-Saharan Africa (SSA) are women, 11% higher than the global average
African Group of Negotiators Experts Support is pushing for climate adaptation funds tailored to Africa’s farmers’ unique challenges
The Malabo Declaration reaffirms Africa’s commitment to agriculture-led growth as a central pillar of national and regional development
The Resilience Day saw countries sharing their experiences and outlining some of the restorative actions to address land degradation
COP16 was a pivotal moment particularly as it was held in Riyadh a region grappling with desertification, land degradation, and drought (DLDD
IPBES-11 has provided a platform for policymakers and social scientists to engage directly with the interests of local communities at hand
Rich fertile soil produces higher crop yields with better nutritional content, supporting human health, biodiversity and nurturing ecosystems
