The young are the inheritors of our planet, and it is only fair that they are part of the solution as the global community seeks to curb climate change and encourage adaptation. The UN Environment Programme (UNEP), in 2017,…
In recent years, there has been a significant shift in the food industry, as consumers in Kenya and globally are becoming increasingly aware of the health risks associated with food grown with chemical inputs. Consequently, they are actively seeking…
One significant breakthrough has been getting agroecology onto the agenda of the African Group of Negotiators at UN climate talks.
The Second Africa Climate Summit (ACS2) did not just host a conversation; it staged a profound and collective pivot.
For Africa’s youth inclusivity is use of their energy, creativity, with lived experiences shaping decisions of continent’s climate trajectory
According to Raja, nature-based solutions embedded in building community resilience begin not with scientific plans, but with earning trust.
“When a young girl in my Ghanaian community refused to join in a simple math game because she said she was ‘dumb’, my heart sank,” said Bellama Gado, from the other end of the call. Nostalgia starkly wove into…
farmbetter is reshaping the narrative of smallholder farmers, not just as passive recipients of aid, but as innovators and leaders
In 1993, Tzeporah Berman traveled to Vancouver Island, to join a growing resistance against the logging of these ancient forests
Rather than scaling innovations directly, IITA’s role is to provide proof of concept and work with governments, NGOs to scale best practices