This message was echoed by agricultural experts and leaders unanimously urged African governments to place greater value on farmers
In recent years, there has been a significant shift in the food industry, as consumers in Kenya and globally are becoming increasingly aware of the health risks associated with food grown with chemical inputs. Consequently, they are actively seeking…
One significant breakthrough has been getting agroecology onto the agenda of the African Group of Negotiators at UN climate talks.
smallholder farmers are vital employers, providing up to 60% of on-farm jobs, with over 70% of families earning their livelihoods
Together, their aim is tackling entire value chains, creating a ripple effect that benefits smallholder dairy farmers, processors, consumers
The call from AFSA is a decisive demand for a Just Transition, from exploitative, industrial food systems to community-driven, and equitable
An international team of scientists has found that a leading African swine fever (ASF) vaccine candidate can protect pigs against some virus strains but fails against others. This shows the need for region-tailored vaccines to control one of the…
AGRA Country Director for Kenya, John Macharia, said Africa’s booming youth population represents both a challenge and an opportunity.
This innovation reflects how Kerry is committed to more resilient and sustainable food systems, with input prices soaring for cocoa
farmbetter is reshaping the narrative of smallholder farmers, not just as passive recipients of aid, but as innovators and leaders